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Sub Zero Wolf ICBCSO30PM/S/PH
built-in combination steam oven M professional series
built-in combination steam oven M professional series
Features
Dimensions: 454x759x546 mm (HxWxD)
Built-in combi steam oven M professional series ICBCSO30PM/S/PH with the following features
Stainless steel finish with Pro handle
Multi-language electronic display
Combined oven/steam operation
Timer function: cooking time/ end of cooking time/delayed start
Internal volume 51 litres
Water container with steam flow capacity for 1 h 30' (1 l)
Electronic temperatures variable from 30°C to 230°C
13 cooking functions
- automatic steam gourmet with temperature and humidity sensor
- automatic gentle cooking at low temperature
- food warming (80°C)
- sterilisation (baby bottles, jams, preserves...)
- reheats and regenerates
- degree-controlled steam cooking from 30°C to 100°C
- professional bread baking with steam
- convection from 30°C to 230°C
- convection with high humidity from 30°C to 230°C
- convection with controlled steam from 30°C to 230°C
- 14 automatic integrated recipes
- MY RECIPES
Child safety
Lighting 1 halogen bulb
Integrated descaling programme
Energy class A+
Scope of delivery
1 steel baking tray 451x25x381 mm
1 steel perforated baking tray 451x25x381 mm
2 grids
1 thermometer probe
1 recipe book
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built-in combination steam oven M professional series