4 OCTOBERS
1 x 1 kW - 1 x 1,8 kW -
1 x 3 kW -
1 x 3,6 kW
Professional stainless steel kitchens for domestic use, designed and studied in materials and technologies to ensure high-level performance.
Design inspired by professional tradition and ergonomics in the first place: metal melt knobs and handles for a perfect grip, tilted dashboard of 10° to be visible at all times, cooking tops at kitchen level to shift effortlessly pots and pans.
Cooking plants suitable for any need and demand, with brass burners and glazed cast iron grills in full gas options, flex induction for electric tops or gas hybrid floors with brass burners and electric plates; combi-steam oven, patented INNVENT system for an impeccably homogeneous cooking in ovens of 90cm.
Performance and power, but with a fixed eye on energy saving: from the ECO and SHABBAT modes to very low consumption to the combi-steam system that reduces time and cooking temperatures obtaining inexclusible results, from the clearly superior performance of the brass burners to the availability of fully electric kitchens.
STANDARD EDUCATION
- 2 reinforced grids (main/superior furnace)
- Roast
- 1 stainless steel leccarda (main/superior furnace)
- 1 enamelled leccarda (main furnace/superior)
- Trivet
- Telescopic guides (2 pairs)
- Stainless steel side panels for main oven
- Wok support (gas versions)
- Plate with spout for filling steam tank
- Stone pizza base with shovel (top furnace)
2
- Electric combi-steam
- Electric pizza/grill
Accessories
Wok support
Stainless steel leccarda
Anti-slip panels
Grill trivet
Leccarda enamelled
Telescopic guides
Reinforced grid
Roundabout
Tanic with spout Your main oven
Combi-Steam electric oven from 70L.
11 functions.
50°C265°C
70 L
Your upper oven
34L pizza/grill electric oven with stone base
refractory.
50°C315°C
34 L
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4 INDUSTRY
2 x 1,85 kW - 1 x 2,3 kW -
1 x 1,4 kW
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4 OCTOBERS
1 x 1 kW - 1 x 1,8 kW -
1 x 3 kW -
1 x 3,6 kW
