The oven Foster 7135 087 is the perfect solution for those who want a versatile and professional kitchen. Thanks to the combined steam function, you can cook healthy and tasty dishes, preserving nutrients.
Oven Series 4001
Supply and coordination
Code: 7135 087
FEATURES
Energy class A++ A range totally in Class A++, A+ and A. An important result that proves the high
quality, aimed to optimize performance and savings.
SELF COOKING An intuitive and advanced programming system that allows to recall a wide set of
pre-set recipes and store exclusive.
THERMOSOND This incomparable professional equipment allows perfect cooking control,
mixing in real time the temperature at the heart of the cooking dish.
TRIPLO VETRO The oven door is equipped with three glasses. This ensures low temperatures on the outside and
less thermal dispersion.
STOP-SOL CRISTALL The darkening and reflective treatment of the external crystal gives the oven an elegant and
modern. The oven remains obscured when not in operation, perfectly visible when it is
on.
TANGENZIALE VENICE Special ventilation creates an air flow between mould and frame by reducing the temperature of
external surfaces. The oven thus does not subject the furniture to high heat shocks.
FINISHING ANTI-TOUCH The steel parts of the door, thanks to the special protection, are perfectly smooth and
protected by annoying prints, while maintaining the elegance of the satin.
DETAILS
Material Stainless steel + glass
Texture ANTI-TOUCH
Power supply 220-240 V 50/60 Hz
Energy class A++
Dimensions 60x46 cm
Standard equipment 1 pan 2/3 gastronorm H20 - 1 sheet found 2/3 gastronorm H40 with lid and grid
stainless steel support - 1 stainless steel grid
Finishing mould polish Easy Clean
Guide 3 Total extraction telescopic guides
Lighting Independent oven
Number of glass doors 3 glasses
Programming Electronic Programming Self Cooking
Cooling Tangential ventilation
Type of oven Combined with steam
Command Type Touch Control
Volume 34
COTTURAL PROGRAMME
Ventilated roofing The combination of ventilation and circular resistance allows to cook together different types
of dishes without mixing smells and flavors.
Ventilated cooking + Grill The action of cooking for convection combined with that of the grill allows fast cooking and
deep necessary for large volume foods.
Cooking Steam 100° C The virtues of steam for healthy and nutritious cooking. Suitable for all delicate dishes
(green, fish,...) and for all cottures at low temperature (sous saw or vasocotture).
Refreshment Vapore 130° C A special program to regenerate your dishes using steam to return the
correct humidity, combined with hot air between 70° and 130°C.
Ventilated cooking
vapore input
It is used for cooking and for defrosting food. Guarantees fast cooking and
efficate, without changing the color or shape of the food. You can select three options:
ELEVATA - for cooking cotolettes, steaks and small meat pieces;
MEDIA - to heat frozen / cold foods and cook fish fillets and grated vegetables;
BASSA - to cook large meat pieces (arrosti, whole chickens), yeast dough
(meat and meat), lasagna, etc.
Grill To quickly grate the surface of the nurseries.
Grill Ventilato The action of the fan combined with that of the grill allows a fast and deep cooking
necessary for large volume foods.
Cottura Ventilata ECO Programme with energy consumption contained, ideal for heating and for foods that
require delicate and progressive cooking.
Data sheet
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The oven Foster 7135 087 is the perfect solution for those who want a versatile and professional kitchen. Thanks to the combined steam function, you can cook healthy and tasty dishes, preserving nutrients.
